Our Menu

Browse our restaurant menu below. We’re open 10am - 4.30pm 7 days a week. Our breakfast menu is available between 10am - 11.30am, lunch from 12noon to 3.30pm, light lunch between 11.30am and 4pm. Beverages and cakes are available throughout the day.

Breakfast Light Bites

Bacon on a bun
Butchers Link sausage on a bun
Black pudding on a bun
Bun Double Combo
Bun Triple Combo
Fried egg on a bun

Breakfast Mains

Smoked Salmon & Scrambled Eggs
served with toast
Breakfast Omelette
Crispy bacon with free range scrambled eggs & mushrooms
served with toast
Butchers Link sausages, beans and scrambled eggs
served with toast
French toast, bacon & maple syrup


Cheese omelette
With garden salad & chips. Smaller portion available £7.00
Smoked haddock chowder
Peppers, peas, onions & potato. Served with bread. Smaller portion available £8.90
Kippen Steak burger
served with salad leaf,tomato,pickle & chips
Vegetarian courgette & red pepper pasta (v)
served with a tomato, herb & garlic sauce. Smaller portion available £8.90
Vegetarian mushroom pasta (v)
Creamy mushrooms and tagliatelle pasta. Smaller portion available £8.90
Wholetail Scampi & chips
served with peas, tartare & lemon. Smaller portion available £8.90
Luxury macaroni cheese
Served with chips. Smaller portion available £7.00
Haddock & Chips
North Sea freshly landed haddock, beer battered, peas & tartare sauce. Smaller portion available £8.90

Light Lunch

Pate of the day
served with oatcakes
Soup of the Day (gf)
served with homemade bread


Highland Sticky Toffee Pudding (gf)
with butterscotch sauce and ice cream
Crumble (gf)
Rhubarb, apple and winter berry oat with vanilla bean custard
Vanilla Creme Brulee
with homemade shortbread biscuit (gf without biscuit)

Cakes & Bakes

Tray bakes;
Flapjack, rocky road, millionaire shortie
Dense chocolate cake
With chocolate frosting
Apple & Almond cake (gf)
With jam glaze & toasted almond flakes
Coffee Cake
With coffee syrup & coffee icing
Victoria Sponge
With fresh Chantilly cream & jam
Iced Ginger loaf
Shortbread Rounds
Light & buttery
Carrot Cake
with cream cheese icing
Freshly baked & served with homemade jam & fresh butter
Lemon loaf
soaked with lemon syrup and icing
Coffee Cake (gf)
with coffee syrup and coffee icing topped with walnuts and chocolate

Gluten free, Vegan and Dairy free options are available on many of our menu items.

Please ask your server for details.

Book a Table Online

Doune & Stirling

Open 7 days a week, 10am - 4.30pm at the Scottish Antique & Arts Centre

Telephone Café Circa Doune on 01786 841683

Plan your Visit